Italians Cook It Better 
Broccoli raab and Italian sausage tart
Vegetables tart are very popular in Italy. This rustic and rich tart is a real deli. I first made it in winter, when a friend of us that cultivates broccoli raabs gave us a call to inform us that his field was full of unsold veggies to be harvested… My harvest bin was so full that I had to invent something to get the most out of it!
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