I love this vegetable terrine, especially in summer-time I found it is very convenient. I set the terrine in the morning, refrigerate and bake just when back from the beach, while taking a shower. Besides, this terrine can be enriched at will by adding mozzarella, prosciutto, ricotta or a spicy touch…
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Caponata is a typical Sicilian recipe with pleasant Mediterranean tastes: tomato, eggplants, basil, capers pine nuts and olives. It can be prepared in advance and stored for days in the refrigerator in an airtight container. It’s a fantastic appetizer or side dish, that you’ll love.
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Looking for finger food recipes? These eggplant rolls are are really easy to make and tasty: a simple, and unexpencive but stylish, party food.
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Eggplants Parmigiana is a classic Sicilian casserole, that will satisfy even the most picky eaters. The funny think is that it can be considered a vegetarian dish… but is can satiate a tiger…
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Italians Cook It Better